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| Price: |
$7.98 |
| Member Price: |
$7.18 |
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| Author: |
Roli & Janssen |
| Publisher: |
Roli, 2007 |
| Format: |
HC,
96pp |
| Region: |
South Asia |
| Country: |
India |
"This colorful and artfully designed cookbook offers an introduction to unlocking the secrets of live-fire cooking. In addition to such vegetarian dishes as Barbecued Potato Rolls and Roasted Batter-Fried Cauliflower, the book offers recipes for Smoked Fish Chunks and Tandoori Fish in Yogurt Marinade; Chicken Drumsticks Coated with Cashew Butter and Creamy Chicken Tikkas; Tangy Mint Lamb Steaks and Cinnamon Flavored Ribs; and more."(Daedalus Books)
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